Feb 21, 2010

妈蜜鸡



材料Ingredients:
全鸡腿1只, 去骨~切片, 洋葱半颗~ 切片
调味Seasoning:
妈蜜酱2茶匙, 麦芽糖1茶匙, 盐少许, 蚝油1/2茶匙, 急汁1/2茶匙, 黑酱油少许,
清水半小杯, 蜀粉1/2茶匙
腌料Marinate:
鸡蛋1/2颗, 麻油少许, 蚝油1茶匙, 生抽1茶匙, 糖1/2茶匙, 胡椒粉适量


做法Methods:
鸡腿肉加入腌料腌个半小时或以上, 沾上木薯粉油炸直金黄备用
除了蜀粉, 把所有的调味料用清水拌均匀
烧热1大匙油, 爆香洋葱片后加入以上调味料
蜀粉以少许水勾芡后加入, 炒直变浓

放入鸡肉块快速翻炒就可上碟

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Time February 21, 2010 Posted by ahteekitchen
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13 comments:

  1. Christine HoFebruary 21, 2010 at 8:51 PM

    這道雞甜甜蜜蜜，很惹味！ Good!

    ReplyDelete
  2. Imo TeoFebruary 21, 2010 at 9:49 PM

    配饭会很好吃吧·～

    ReplyDelete
  3. Blessed HomemakerFebruary 22, 2010 at 10:10 AM

    Thanks for visiting me, though I'm not a fan of marmite chicken, your pics make it look so delicious!

    ReplyDelete
  4. Sonia ~ Nasi Lemak LoverFebruary 22, 2010 at 5:34 PM

    This dish look exactly like those served outside, yummy yummy..By the way, noticed your blog is very slow showing full post nowadays..

    ReplyDelete
  5. ahteekitchenFebruary 23, 2010 at 9:11 AM

    thnx everyone!
    Really Sonia?? Then it should be my theme's problem edy..i guess..
    thnx for noticing me..

    ReplyDelete
  6. Karen NgaOctober 22, 2011 at 11:21 PM

    请问急汁是什么来的？

    ReplyDelete
  7. ahteekitchenNovember 2, 2011 at 10:45 PM

    Karen, 急汁在英文是Worcestershire Sauce, 在各大超市找得到, 是Lea & Perrin牌子! 我家也称它"鬼佬醋"~

    ReplyDelete
  8. chee hongJune 29, 2012 at 2:19 PM

    煮出来的味道很不错＾＾

    ReplyDelete
  9. Yoyo Koh Shie RoaDecember 4, 2012 at 12:45 PM

    亲 ， 请问麦芽糖去哪里购买？
    急汁的用处是什么？

    ReplyDelete
  10. ahteekitchenDecember 10, 2012 at 11:23 PM

    麦芽糖在超市或杂货店都能找得到~
    急汁是让妈蜜酱汁带点微微的酸, 好让甜咸味更突出!

    ReplyDelete
  11. xOxOwholesaleNovember 28, 2013 at 12:16 AM

    请问什么是妈蜜酱汁？什么牌子的？谢谢！

    ReplyDelete
    Replies
    1. ahteekitchenDecember 23, 2013 at 5:35 PM

      这是妈蜜酱汁所用的牛肉汁
      http://ahteekitchen.blogspot.com/2010/10/bovrilyeastextract.html

      Delete

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