Jun 22, 2010

椰浆饭套餐@Nasi Lemak



椰浆饭套餐, 一直都是我最开胃的一餐...
加饭肯定少不了!


平时ahtee都把花生用平底锅烘烤..
这次的花生用泡油的方法, 色泽均匀, 也比较酥脆..




配料反面就有Mamak式炸鸡, 日本黄瓜片, 水煮蛋和长豆
炸鸡用了姜末, 蒜末, 辣椒粉, 黄姜粉, 适量的盐和味精腌制过夜
油炸10分钟即可!



阿叁叁巴虾仁, 用了自制叁巴加入洋葱丝, 少许阿叁汁, 辣椒丝, 糖和盐调味即可!
享用时可以随意加入点酸柑汁也不错.. 




蒸好的羊角豆, 配上这酸辣雨露, 真的会停不了口..呵呵!
调味也只用了雨露, 洋葱碎, 指天椒和糖


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Time June 22, 2010 Posted by ahteekitchen
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12 comments:

  1. Imo TeoJune 20, 2010 at 8:39 PM

    好吃，好吃！！
    加分～

    ReplyDelete
  2. Sherleen.TJune 20, 2010 at 9:50 PM

    这么吸引人的nasi lemak不加饭才怪勒。
    你好吗？

    ReplyDelete
  3. winnie@ah咪June 21, 2010 at 7:59 AM

    流口水啦~~那碟辣椒鱼露也很赞哦~~

    ReplyDelete
  4. ahteekitchenJune 21, 2010 at 4:06 PM

    娇娇...谢谢你的加分!!

    Sherleen, 你回来啦??!! 欢迎你!!
    我很好..谢噢!!

    winnie阿咪, 这酸辣雨露也可以配搭酸芒果, 很野味!

    ReplyDelete
  5. Sonia ~ Nasi Lemak LoverJune 21, 2010 at 6:20 PM

    adoi, your nasi lemak so tempting ler, so long i did not cook nasi lemak at home since i found a store nearby my house selling good nasi lemak. But look at yours, i must cook this soon at home. Well done!!

    ReplyDelete
  6. 紫竹林June 22, 2010 at 10:09 AM

    我喜欢吃辣，看了很开胃呢！！

    ReplyDelete
  7. PynnLeeJune 22, 2010 at 10:35 AM

    哎哟，好吃又美观的一道我的最爱勒
    很够力，顺便放上食谱啦

    ReplyDelete
  8. ahteekitchenJune 22, 2010 at 10:25 PM

    Sonia, Thnx for the "Like", waiting for ur upcoming nasi lemak post ya!!

    meimei, 无辣不欢哦?? 哈哈..

    Pynn, 好好...我再整理下post上来..

    ReplyDelete
  9. 温馨小屋June 25, 2010 at 10:20 AM

    哇！看到那阿叁叁巴虾和那个酸辣鱼露....我真的想吃！

    ReplyDelete
  10. AnonymousAugust 4, 2010 at 12:31 AM

    请问你的酸辣鱼露，是用鱼露调的吗？
    有在加水吗？

    ReplyDelete
  11. ahteekitchenAugust 4, 2010 at 11:39 AM

    Hi爱莉丝!这酸辣鱼露不用加水, 只需放入5～6大匙的鱼露就够了

    ReplyDelete
  12. ahteekitchenAugust 4, 2010 at 11:41 AM

    Felvin, 不好意思....肚子饿了吧～～呵呵～～

    ReplyDelete

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